Pierrade menu

Menu served evry monday evening for the moment, for any special order, send us an email.

MENU  PIERRADE
Cook your Meat, Fish or Seafood on a Hot Stone
“Pierre” means stone in French

MEAT “PIERRADE “

CHICKEN and BEEF                                 £11.95
CHICKEN and LAMB                           £10.95
LAMB and BEEF                                  £12.95

FISH AND SEA FOOD “PIERRADE “

SALMON and FISH OF THE DAY      £12.95
SCALLOPS(3) and TIGER PRAWNS(3) £14.95

All our “Pierrade” will be served with French Fries,
and Vegetables

Extra Sauce  :       Green Pepper Corn
£ 1.50                   Shallots and Red Wine
Béarnaise
Tartare
Marie-Rose
Barbecue